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[Cashda Cup Cake Practice]_Cashda Cup Cake Practice_Cashda Cup Cake Practice_Cashda Cup Cake How to Make

[Cashda Cup Cake Practice]_Cashda Cup Cake Practice_Cashda Cup Cake Practice_Cashda Cup Cake How to Make

Whether a woman can cook is an important criterion for whether she is good or not. If women want a good life for their family members, they must take action and make three meals a day for their family members.In fact, it is very simple and can help women become virtuous.

1. Separate the egg yolk from the egg white. In a pot, stir in the egg yolk and sugar and stir well. 2. Add warm milk and stir while inverting. 3. Then add flour and stir well. 4. Pass the egg whites to the point where they can stand sharp.The fluffy state is fine. First, mix the excess protein with the batter, then pour the batter into the protein bowl, twist it up and down, avoid blowing the air bubbles 5, pour it into a paper cup, and heat at 170 degrees for 25 minutes.

6. It is best to wait for the baked cupcakes to be cool before eating, because at this time, they eat soft and often eat outside, which is easy to bury hidden dangers to health. The practice of Kastar cupcakes is simple, and the ingredients are allIs very healthy.